Thursday, June 9, 2011

Turkey Meatloaf, Garlic Herb Mashed Potatoes & Corn on the Cob by Alex

Man that was a mouth full...But is sure is easy and yummy to make! :)

Here are your ingredients for ALL of the meal.


For the Turkey Meatloaf
1 Pkg of McCormick Meat Loaf Seasoning
 & follow what the package says I don't remember the meassurements but you will use:
Breadcrumbs
Milk
2 lbs of meat
2 eggs
Ketchup

Corn on the Cob
Well....just the corn! :)

Garlic Herb Mashed Potatoes
Enough potatoes for your family....peeled and cubed
3 tablespoons of butter(this is how much I used bc I made 3 huge potatoes)
1 cup of milk
Mrs Dash Garlic & Herb Salt Free Seasoning (Just to your tasting)

Raw w/o Ketchup on top

Just about to go on in the oven..

Ok how to cook everything...
For the meat loaf just follow what the packaging says. But the only TIP that I will give is don't cook it as long as it says to.. Only cook it for 45 minutes...because if you cook it in the oven for 1 hour, since it is turkey it will be SUPER DRY!! and YUCK!!

Fresh out of the oven ready to eat! :)

Boiled, Drained, 3 tbsp of Country Crock, Mrs Dash to our liking & 1 cup of milk

Garlic Herb Mashed Potatoes..
Peel and cube the potatoes and rinse them. Add them to a pot of water and boil it until the potatoes are fork tender. Then you drain them and return them to the pot. Add in your desired amount of butter/marg. and add in your milk and Mrs Dash Garlic & Herb to your liking. You will also need to add in salt because the Mrs. Dash doesn't have salt.
Final Yummy Product!!

Corn
Well I forgot to take pics of the corn...but you basically take the husks off the corn and rinse them, I broke mine in half and I put them in water and boiled them for 8 minutes and then drained them and put them back into the original pot.

Gravy.
Again follow what the package says and put on top of your potatoes or on top of your meat loaf...whatever you prefer!


& VIOLA! that's it! Dig in! My family eats their meatloaf with Ketchup..thus the side of ketchup! :)

Hope you enjoy this was pretty simple and yummy to eat! :)


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